Gunpowder's rose and lychee martini

Gunpowder's rose and lychee martini
Gunpowder's rose and lychee martini

Ingredients

1 3/4 oz Vodka
1/2 oz Lychee Liqueur
2 1/2 oz Lychee juice
1/2 oz Lime juice

Garnishes

None

Glass

Martini

Preparation

Pour all ingredients into a shaker, add ice and shake until chilled. Strain into a chilled martini glass or coupe, and serve garnished with a rose petal.

Description

A martini in name alone, there is no vermouth or gin in this vodka, lime and lychee favored cocktail for a distinctly Indian twist

History

From Gunpowder restaurant, London.
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