Picante de la Casa
Ingredients
2 oz Reposado Tequila
1 oz Lime juice
3/4 oz Agave nectar
1 whole Chilli pepper
10 leaf Coriander
Garnishes
None
Glass
Preparation
Cut a small piece of chilli pepper and muddle in the shaker tin.
Add the ingredients and shake with ice. Strain into rocks glass and farnish with top of a chilli pepper.
