Barracuda
Ingredients
1 1/2 oz Gold Rum
1/2 oz Galliano
2 oz Pineapple juice
1 dash Lime juice
Top up with Prosecco
Garnishes
1 whole Cherry
1 chunk Pineapple
1 sprig Mint
Glass
Preparation
Pour all ingredients into cocktail shaker except the Prosecco, shake well with ice, strain into chilled highball glass filled with ice and top up with Prosecco.
