Martinez
Ingredients
1 1/2 oz Gin
1 1/2 oz Sweet Vermouth
1/4 oz Maraschino liqueur
2 dash Angostura bitters
Garnishes
1 twist Orange
Glass
Preparation
Add the gin, sweet vermouth, maraschino liqueur and bitters into a mixing glass with ice and stir until well-chilled.
Strain into a chilled coupe glass.
Garnish with an orange twist.
Description
The Martinez is a classic cocktail that is widely regarded as the direct precursor to the Martini. It serves as the basis for many modern cocktails, and several different versions of the original exist. These are generally distinguished by the accompaniment of either Maraschino or Curacao, as well as differences in gin or bitters.
History
The Martinez is believed to have originated in the late 1800s in the city of Martinez, California. It was a popular drink among gold miners and travelers, and eventually gained popularity in the United States and Europe.
