Millioniaire
Ingredients
2 oz Bourbon Whiskey
3/4 oz Grand Marnier
1/4 oz Pastis
1/2 oz Lemon juice
1/2 oz Grenadine
0.5 whole Egg white
Garnishes
1 grated Nutmeg
Glass
Preparation
Add the bourbon, Grand Marnier, absinthe, grenadine, egg white and lemon juice into a shaker and dry-shake (without ice) vigorously.
Add ice and shake again until well-chilled
Double-strain into a chilled coupe glass.
Grate nutmeg over the top of the drink.
